As a mom, I always look for something that is nutritious, budget-friendly and quick to prepare meals and pang baon for my family. Personally, I always loved anything that involves "cooking" and it is always an amazing experience when you learn new recipes and your family loves & appreciates the dish that you prepare.
Start getting better and better in cooking as Home Foodie is back on its Season 5..
|Chewy Chocolate Fudge|
The San Miguel Foods Home Foodie Chefs Llena Tan-Arcenas, Martin Narisma and John Valley together with real life couple Drew Arellano and Iya Villania, continue to share and teach us madalicious and affordalicious meals for families. Home Foodie is back on its Season 5 starting tomorrow, June 10, 2019, from Monday to Friday, after Unang Hirit on GMA 7.
|Fried Chicken using the Magnolia 3 way Chicken|
Among the new elements for this season is that Home Foodie went out of the kitchen for fresh ambience. Some of the cooking demos are done on location with a refreshing view of the Sierra Madre Mountain Ranges as the kitchen backdrop.
|Sisig Fried Rice|
|Hotdog and Tokwa dish|
|Chicken and Mussels Paella|
Home Foodie also engages more with its Ka-Home Foodie community on recipes ideas, questions and needs that can be addressed by the show. Drew will roam around the city to personally talk to the viewers and netizens.
And so, the recipes are Ka-Home Foodie approved, can be easily replicated by more households and are suited for every member of the family. Lucky Home Foodies are also invited to the remote kitchen to watch the cooking demos and try the featured dishes.
Don't miss out Drew and Iya, as they cook various Madalicious and Affordalicious meals, together with the San Miguel Culinary Center Celebrity Chef - Llena, Martin and John in Home Foodie Season 5.
Home Foodie episodes can also be enjoyed online through their website at www.homefoodie.com , YouTube (Home Foodie), Facebook, Instagram and Twitter accounts (Home Foodie ph).